Fluffiest Pancakes


I know y’all are laughing at the fact that I’m posting a pancake recipe.

For the longest time, I have been meaning to share a discovery with you about pancake making so what better time than now.

Here’s a quick live tutorial and recipe.

By offering these tried and true recipes, hoping these video tutorials are inspiring you and your family to get into the kitchen.

pancake tutorial


Fluffiest Pancakes

2 cups Flour

1 Tbsp. Sugar

1 Scoop Vanilla Protein Powder

2 tsp. Baking Soda

1/2 tsp. Kosher Salt

2 Eggs

1/4 cup Melted Butter or Oil

1 Tbsp. Vanilla Extract

2 cups Buttermilk (Buttermilk Substitute:  Place 1 Tbsp. White Vinegar in 2 cup Measuring Cup and fill with Milk up to the 2 cup mark; let sit for a couple a minutes.)

Preheat a lightly oiled griddle or fry pan until hot. Ladle 6-8 pancakes onto hot griddle.  Turn pancakes when sides are set and you can see bubbles forming on top.  Flip over and cook until golden brown.

 Serve with warm maple syrup.

PRINTABLE RECIPE:  Buttermilk Pancakes

Much Love,



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